Auditing is a critical tool for verifying compliance, identifying risks, and driving continuous improvement. Phoenix Food Consultancy provides expert auditing services tailored to legal, certification, and customer requirements – helping your business stay inspection-ready and fully aligned with industry standards.
Whether you’re preparing for a third-party certification, a customer audit, or a Competent Authority inspection, conducting regular internal audits is essential. Audits highlight non-conformances, strengthen due diligence, and give stakeholders confidence in your food safety and quality systems.
Phoenix Food Consultancy offers a full range of technical audit services including food safety, hygiene, GMP, traceability, and compliance audits against BRCGS, ISO, retailer standards, and more. Each audit is conducted with impartiality, rigour, and clear documentation.
Following every audit, we provide a detailed, risk-based report with clear findings and actionable recommendations – supporting you through corrective actions and future improvements.
A robust auditing programme doesn’t just satisfy external requirements – it builds trust and performance within your business. Our audits help you identify gaps, track improvements, and demonstrate your commitment to food safety and quality.
Tailored to your business, certification goals, and customer expectations.
Detailed audit reports with risk ratings, photographic evidence, and action plans.
Audits that support learning, development, and stronger long-term compliance.
Years Experience
Tony Crilly BSc. (Hons) FIFST is a certified Lead Auditor with over two decades of experience conducting audits in the food manufacturing industry. He has delivered internal and supplier audits for businesses across a wide range of categories, ensuring compliance with GFSI, customer, and legal standards.
Tony’s auditing approach is methodical, fair, and constructive – helping businesses identify not only areas of concern but also opportunities for improvement. His reports are clear, risk-based, and actionable, providing your team with a practical roadmap to stronger compliance and greater audit success.
Full HACCP development, implementation, and verification support tailored to your operation.
Navigate evolving food law with expert compliance reviews and implementation advice.
Short-term technical cover to maintain systems, lead audits, and close out non-conformances.
Implement or enhance your QMS to meet BRCGS, SALSA, Bord Bia, or ISO certification standards.
On-site inspections, documentation review, and cleaning validation for high-risk areas.
Identify and resolve food safety, process, or quality issues affecting your operation.
Phoenix Food Consultancy provides expert-led food safety and technical support to food businesses across the UK and Ireland.
Copyright © 2025 Phoenix Food Consultancy Ltd, All rights reserved. Built With ♥ By Just There